The Japanese Ministry of Health, Labor and Welfare issues a certificate to recognize the test results of Eurofins Sac Ky Hai Dang for the Japanese market.
Recently, the Japanese Ministry of Health, Labor and Welfare has decided to accept Eurofins Sac Ky Hai Dang as an official foreign testing laboratory with an analysis certificate that will be accepted at quarantine stations for with food, food additives, equipment, containers, packaging and toys exported from countries and regions that have official inspection organizations that issue certificates of analysis in the Japanese market.
It is known that the Ministry of Health, Labor and Welfare of Japan is a ministry level in the Japanese Cabinet of the Japanese Government. It is commonly known as Kōrō-shō in Japan. The Japanese Ministry of Health, Labor and Welfare is responsible for providing regulations on maximum residue limits for agrochemicals in food, basic foods, and regulations on drugs and food standards. products, food additives, etc.
Accordingly, recently, the Japanese Ministry of Health, Labor and Welfare has decided to accept Eurofins Sac Ky Hai Dang located at Lot E2b-3, D6 Street, Hi-Tech Park, Tan Phu Ward, District 9, Ho Chi Minh City and Branch of Eurofins Sac Ky Hai Company in Can Tho address: Room 319, Vietnam - Korea High-Tech Incubator, Street 8, Tra Noc Industrial Park 2, Ward Phuoc Thoi, O Mon district, Can Tho city is an official foreign testing laboratory with a certificate of analysis that will be accepted at quarantine stations for food, food additives, equipment, and containers. , packaging and toys exported from countries and regions with official inspection organizations that issue certificates of analysis in this country's market.
In addition, the Japanese Ministry of Health, Labor and Welfare further emphasized that it is important for import and export companies in the Japanese market to choose the appropriate laboratory for testing to increase the reliability. reliable for the results of food testing before being tested by the state or putting the product on the market.