Conference on removing technical obstacles to promote consumption of agricultural products
On the morning of June 3, the Ministry of Agriculture and Rural Development (MARD) held a conference on removing technical obstacles to promote agricultural product consumption in the context of the Covid-19 pandemic. Deputy Minister Tran Thanh Nam chaired the conference.
Current difficulties
The conference aimed to find solutions suitable to the new situation, and reach an agreement on an effective method of action in supporting businesses to achieve more good results in terms of economic development in the context of the pandemic.
From the beginning of the year, agricultural product consumption has been difficult for both objective and subjective reasons. For the domestic market, domestic poultry meat is currently at low prices, while the increasing prices of animal feed makes farmers difficult in poultry production.
In addition, congestion in the circulation of goods due to the Covid-19 pandemic in early 2021 made winter vegetables in Hai Duong, Hung Yen, Vinh Phuc and the suburban districts of Hanoi partially redundant.
Deputy Minister Tran Thanh Nam speaking at the conference
Recommending solutions
In addition, congestion in the circulation of goods due to the Covid-19 pandemic in early 2021 made winter vegetables in Hai Duong, Hung Yen, Vinh Phuc and the suburban districts of Hanoi partially redundant.
For export markets, agricultural products face technical barriers even in markets with big export turnover. China applies measures to control imported frozen goods due to concerns about the risk of transmission of the Covid-19. The Covid-19 pandemic has caused difficulties for our country's seafood and dairy exports.
At the conference, the delegates focused on exchanging and recommending solutions of handling technical problems such as animal and plant quarantine procedures, food hygiene and safety issues, regulations on packaging, recording labels, traceability... for exported agricultural products; solving difficulties for enterprises’ consumption of agricultural products when localities apply enhanced measures to combat the Covid-19 pandemic.
Besides, it is necessary to open up the market and provide information on trade barriers in specific import markets as well as facilitating the process of animal and plant quarantine, inspection of food hygiene and safety for enterprises trading agricultural products.
-HNN (Mard.gov.vn)
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